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The C-series. Large capacity from a small footprint.
The C-series is the Sveba-Dahlen range of compact rack ovens, designed for installation in restricted spaces, to bake efficiently, evenly and easily. The C-series is available in four different sizes and all can be fuelled with electricity, oil or gas. Effective and even baking is obtained thanks to well-balanced coordination of the large volume air flow, the high performance heat exchanger and the controllable steam system. This combination ensures flexible oven operation. The C-series is suitable for a wide range of products; baguettes, rolls and fancy breads as well as heavier bread types. But an oven is not only to bake well, it must also be easy to use. The C-series is supplied as standard with the easy to use Sveba-Dahlen E-panel. With the E-panel, both manually controlled and pre-programmed baking can be selected, the different stages of the baking process being
indicated by the symbols presented. The ovens of the C-series are easy to keep clean due to the smooth surfaces of the stainless steel enclosure
(both externally and internally). The large window in the oven door permits easy supervision of the baking. A small footprint, highly effective, simple and flexible, are key characteristics of the rack ovens of the C-series. Why not make use of the C-series as a key to improved profitability of your baking?
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