IBS IBS, Increased Baking Surface, is a system patented by Sveba-Dahlen, for alternating the direction of the rack rotation. IBS ensures that all sides of the products receive the same heat while baking. This results in faster and more even and economical baking. |
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E-panel The Sveba-Dahlen E-panel is an easily used and robust control panel for controlling the baking process. Easily interpreted symbols illuminate to indicate the different stages in the baking process. A buzzer is activated to indicate the end of the baking process. The E-panel can be used for either manually controlled or preprogrammed baking. Up to 99 different baking instructions can be programmed simply in the oven memory. A Cake Switch for baking delicate products are standard in the E-panel. The control panel is prepared for connection to a master PC control system.
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